Products
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Level 1- Foundations of Hemodialysis Nutrition
CourseExplore the dialysis dietitian’s CMS CfC role, current renal diet evidence, and cultural considerations. Learn nutrition assessment, lab interpretation, and communication skills to develop, document, and follow individualized care plans with the IDT.
$300
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Roundtable- Physical assessment and considerations for B vitamins in CKD
CourseB vitamins affect cardiovascular, metabolic, and red blood cell health in CKD, yet assessment isn’t straightforward. Learn practical strategies using available labs and physical findings.
$45
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Monthly Kit: Portable Protein (KNI PRO)
CourseYour December Kit Includes: 📌 High Protein Travels Bulletin Board (Trifold) 📄 Portable Protein Patient Handout 🧩 Portable Protein Word Search 🍽️ Chicken Caesar Wrap Recipe — 6 ingredients, <10 minutes.
$40
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Portable Protein Bulletin Board (KNI PRO)
CourseHelp your patients master eating on the go with portable kidney-friendly meals that are balanced and delicious.
$20
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CKD Stage 5 Simple Meal Plan (KNI PRO)
CourseA streamlined, 5-day low-potassium, VLPD meal plan for Stage 5 CKD—built for patients who need simple, everyday meals without full recipes.
$15
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CKD Stage 4 Simple Meal Plan (KNI PRO)
CourseA streamlined, plant-based, lower-potassium, 5-day CKD meal plan for patients who need clear, simple, everyday meals—without flipping pages or following full recipes.
$15