Products
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Environmental Toxins and CKDs: Facts, Fiction, and Interventions
CourseExplore the evidence linking environmental toxins to chronic kidney disease, including common exposures, emerging research, and areas where misinformation often exists.
$35
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Roundtable: Pre-Transplant Nutrition Strategies for Better Post-Transplant Outcomes
CoursePractical course for renal dietitians on supporting CKD patients before kidney transplant using nutrition and lifestyle strategies to help reduce post-transplant diabetes risk and improve long-term outcomes.
$35
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Roundtable: Gut Health Basics for CKD
CourseAddressing gut health without functional tests
$35
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Roundtable: Physical Activity & CKD
CourseOverview of physical activity in CKD, including guidelines, common barriers, and practical strategies to help patients successfully implement and sustain movement in their daily lives.
$35
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Roundtable: Teaching CKD Patients to Meal Plan: Practical Tools for Structured Renal Nutrition Counseling
CourseThis roundtable equips renal dietitians with an evidence-based framework for teaching CKD meal planning. Reviews KDIGO/KDOQI guidelines, plant-based vs mixed diets, and practical strategies to reduce decision fatigue and personalize plans using labs.
$35
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Roundtable- Ketanalogues in Clinical Practice
CourseThis roundtable discussion will provide a practical overview of ketoanalogues in clinical practice, including their mechanism of action, benefits, and evidence-based indications. Participants will review current guidelines and gain hands-on guidance
$35